Analytical Methods for Food Safety by Mass Spectrometry: Volume II Veterinary Drugs 1st Edition

Analytical Methods for Food Safety by Mass Spectrometry, Volume Two: Veterinary Drugs

This book systematically introduces the Pesticide and Veterinary Drug Multiresidues Analytical Methods, with discussions on 69 veterinary drug multiresidues chromatic-MS analytical methods that are capable of detecting over 200 veterinary drugs and chemical residues. This valuable book is a comprehensive reference for a wide range of professionals and students.

Key Features

• Comprehensive Techniques: It provides the chromatic-MS analytical technique for over 1000 commonly used veterinary and pesticide residues.
• Broad Product Coverage: It includes sections on animal-derived products (animal tissues, aquatic products, raw milk, and milk powders) and plant-derived products (fruits, vegetables, grains, teas, etc.).
• Sophisticated Techniques: The book covers the latest information on sophisticated pre-treatment techniques with a single sample pre-treatment and simultaneous detection by GC-MS and LC-MS/MS.
• Target Audience: It is an essential reference for university students and technical personnel engaged in food safety, agricultural environment protection, pesticide development, and utilization in scientific research units.